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    IL LOLLO PIEDMONT DOC CHARDONNAY 2019

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    IL LOLLO PIEDMONT DOC CHARDONNAY 2019

    PIEDMONT DOC CHARDONNAY 2019 (13.5% Vol)

    MUNICIPALITY: Roatto
    VARIETY: 85% chardonnay 15% viognier
    ALTITUDE: 250 m a.s.l.
    SOIL: medium texture with presence of red pH neutral clays
    EXPOSURE: East
    YIELD PER HECTARE: 90 q
    VINE TRAINING SYSTEM: single curtain with guyot pruning
    HARVEST: manual at the beginning of September
    VINIFICATION: prefermentative maceration on the skins for 1 day. Fermentation at controlled temperature 18°.  Maturation on yeasts for 6 months.
    AGING: 4 months in steel on the noble lees

      SERVICE TEMPERATURE 12°

     GASTRONOMIC COMBINATION: appetizers, fish dishes

    TASTIG NOTES: white with an intense and brilliant color, good structure, pleasantly soft, which however retains its drinkability. Fruity bouquet, with slight floral hints. In the mouth it develops good body and balanced acidity.

    12,00
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    IL PETIT Piedmont DOC Sauvignon 2018

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    IL PETIT Piedmont DOC Sauvignon 2018

    PIEDMONT SAUVIGNON DOC 2018 (12,5% Vol)

    MUNICIPALITY: Castelnuovo don Bosco
    VARIETY: 100% Sauvignon
    ALTITUDE: 250 m a.s.l.
    SOIL: medium texture, limestone
    EXPOSURE: East
    YIELD PER HECTARE: 90 q
    TRAINING: single curtain with guyot pruning
    HARVEST: manual at the beginning of September
    VINIFICATION: skin maceration in the press for 4 hours. Fermentation at controlled temperature 18 °.
    AGING: 18 months in steel on the noble lees

    SERVICE TEMPERATURE 12°

     GASTRONOMIC COMBINATION: appetizers, fish dishes

    Tasting notes: austere white, with olfactory sensations that turn to mineral and hints of exotic sensations. Enviable, rich body, balanced by a fresh and snappy acidity.

     

    16,00
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