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    LA GINA VSQ sparkling wine

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    LA GINA VSQ sparkling wine

    VSQ SPARKLING WINE (12.5% ​​vol)

    MUNICIPALITY: Cuceglio, Castagnole Lanze
    VARIETY: 95% erbaluce 5% moscato
    ALTITUDE: 190-280 m a.s.l.
    SOIL: pebbly moraine and medium mixture with neutral reaction
    EXPOSURE: East, south-east
    YIELD PER HECTARE: 90 q
    TRAINING: Canavese pergola and single curtain with guyot pruning
    HARVEST: manual at the beginning of September
    VINIFICATION: pressing of the whole grape, clarification of the must and fermentation at 16C. Refermentation with addition of must.
    AGING: 2 months on the fine lees

     

     SERVICE TEMPERATURE 10°

     GASTRONOMIC COMBINATION: excellent as an aperitif

     

    Tasting notes: Charmat sparkling wine, young and fresh, with a compact foam and a pearly of excellent finesse. Invite to drink with a floral perfume that recalls jasmine. The good residual sugar, well balanced by a quick acidity, makes it pleasant to taste even between meals.

     

    12,00
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    LA LUNA Rosé sparkling wine

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    LA LUNA Rosé sparkling wine

    Rosé sparkling wine (13,5% Vol)

    MUNICIPALITY: Albugnano
    VARIETY: local red berried grapes
    ALTITUDE: 250 m a.s.l.
    SOIL: medium texture, limestone
    EXPOSURE: west
    YIELD PER HECTARE: 100 q
    TRAINING: single curtain with guyot pruning
    HARVEST: manual at the beginning of September
    VINIFICATION: direct pressing of the grapes, fermentation at low temperature, re-fermentation in autoclave
    AGING: 1 month on refermentation yeasts

    SERVICE TEMPERATURE: 10°

    GASTRONOMIC COMBINATION:
    excellent as an aperitif

    Tasting notes: rosé with light and simple tones. The nose recalls sensations of cherry and fresh red fruit, inserted in a graceful and soft bouquet. In the mouth it is fragrant, easy to drink, with a fresh and thirst-quenching finish

    12,00
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